Recipes & Food Cost
Adjust quantities, origin and organic status. Food cost and margin update live.
Veal stock
Starter · Reduced stock from roasted bones
Ingredient
Quantity
Origin
Organic
Price / unit (CHF)
Line total
Veal bones
kg
4.500
CHF 9.00
Carrots
kg
2.000
CHF 0.40
Celery
kg
3.000
CHF 0.30
Leek
kg
3.500
CHF 0.35
Tomato paste
kg
8.000
CHF 0.40
Red wine
l
8.000
CHF 2.40
Price per unit is an AI-generated average estimate used to compute food cost. Edit it in the Ingredients section — it's not editable at the recipe level.
Declared allergens
AI-detected from ingredients. Review, adjust, and confirm before publishing.
No allergens declared.
Food cost
CHF 12.85
Food cost %
Infinity%
Sales price
CHF 0.00
Margin
-Infinity%