Recipes & Food Cost

Adjust quantities, origin and organic status. Food cost and margin update live.

Crème Brûlée

Dessert · Vanilla custard with caramel crust

Ingredient

Quantity

Origin

Organic

Price / unit (CHF)

Line total

CreamBIO

0.008

CHF 0.96

Egg yolkBIO

0.012

CHF 0.48

Sugar

0.002

CHF 0.04

Vanilla

0.400

CHF 0.40

Price per unit is an AI-generated average estimate used to compute food cost. Edit it in the Ingredients section — it's not editable at the recipe level.

Declared allergens

AI-detected from ingredients. Review, adjust, and confirm before publishing.

DairyEggs

Food cost

CHF 1.88

Food cost %

18.8%

Sales price

CHF 10.00

Margin

81%